by Carolyn | Oct 1, 2015 | Recipes
A Wonderful One-Pot Meal! Shared by Mara Robbins. Serves 6 to 8 Ingredients Stew 1 large onion, minced 2 tablespoons butter 5 pounds whole chicken, cut into pieces 4 carrots, peeled and sliced 1/4 inch thick 2 ribs celery, sliced 1/4 inch thick 1 cup rutabaga,...
by Carolyn | Aug 6, 2015 | Recipes
Every Tuesday during the warmer seasons, we have a Taco Salad-Bar for our lunch… This make menu planning easy and Taco Tuesday just rolls right off the tongue, too! We use either chicken, pork or ground beef – of course it’s locally sourced –...
by Carolyn | Jan 22, 2015 | Recipes
One of the easiest and tastiest soups we make during the winter is a simple Chicken Soup. At least once a week, I’ll throw this together – usually starting it in the morning and we all gather for lunch to enjoy the warming effects of this delicious fare....
