by Carolyn | Jan 4, 2014 | Class, Food, Winter
We are excited about our new Farm Scratch Kitchen Classes! We will be hosting a from scratch class here at Four Corners Farm every month. Want to learn how to ferment your own Sauerkraut, make beautiful bone broths, or make yummy yogurt? Fun times and learning...
by Carolyn | Dec 5, 2013 | Customer Appreciation, Family, Food, Freedom, Gratitude, life, Recipes, Wendell Berry
A couple weeks ago, Farmer Ian and I (Carolyn) had the opportunity to meet Wendell Berry and have him sign several of his books that we own. Maybe you’ve heard of him? I did mention him in a blog post a couple months ago here. Mr. Berry was very kind and...
by Carolyn | Sep 30, 2013 | Autumn, Food, Gratitude, life
We are approaching the end of our third season as grass farmers. The blessings and lessons continue to grow and teach us – in fact, I would venture to say that many of the blessings are lessons and the lessons are blessings (figure that out!). For all of it,...
by Carolyn | Sep 6, 2013 | Family, Food, Freedom, Industrial Food System, Wendell Berry
The latest USDA decision regarding chicken (if you really can call the end product “chicken”) is flabbergasting to me! The article, Don’t Trust a Chicken Nugget That’s Visited China, is eye opening and just a glimpse into the greed and...
by Carolyn | Aug 3, 2013 | Farming, Food, Grass, Pastured Pork, Summer
We have been anticipating this for months now… our first offering of pastured pork. The experience has been wonderful – raising pastured pigs was an adventure, full of fun and enjoyable learning opportunities. They were co-workers on the farm, tilling...
by Carolyn | Jun 30, 2013 | Autumn, Family, Food, life, Recipes, Whole Food Basics
What a wonderful sense of community and joy of learning we experienced this past Saturday! Dr. Kim Dulaney and I shared a time of teaching and sharing about food. Saturday was a dream come true – years of sharing ideas and brainstorming sessions came to...
